A Perennial Vegetable You Will Enjoy For Many Years!
Growing Asparagus is easy and will reward you for many years!
Learn how to best plant asparagus, the different varieties and harvesting this delicious vegetable.
Asparagus is a lot of fun, actually isn't much work, and offers
you a wonderful perennial vegetable that is high in many of the
vitamins and minerals that your body needs. In addition, this vegetable
is very costly in most areas so if it's a food that you like, you're
be saving countless dollars into the process when growing your own.
You're going to want to select a site where your plants will be happy
and you won't want them moved. The plants you put in will quite likely
spending the next 7-10 years there. Make sure it's a spot you and they
can live with.
The Best Soil For Growing Asparagus Plants
This vegetable should ideally be grown in full sun, but it can grow in
partial sun as well. There should be a lot of organic matter in the
soil. Add some good compost if necessary.
The PH that is recommended for growing asparagus is between 6.5 and 7.
You will grow this vegetable from asparagus crowns. A crown is nothing
more than established asparagus roots grouping with top growth
that is dormant. You will find asparagus roots at nearly any nursery as
well as most online catalogs.
Depending on where you live, you'll be planting the crowns in the
earlier part of spring. Don't plant asparagus roots until the
in the soil has gone to about fifty degrees Fahrenheit.
To get started in planting asparagus, you will want to soak the roots in
compost tea. This is a very good means to prep them for planting.
Make a furrow in the ground that is shaped like a V. It will require
more than one if you're planting a larger number of asparagus roots.
Into the bottom of each of the furrows, drop a few ashes from burned wood, and some compost or some manure.
Cover the roots with good garden soil but don't fill the drench up fully yet. Water the roots in well.
As the shoots start to grow on your crowns, fill in the furrow they are growing in. Be careful not to cover the leafy parts. The roots will spread on their own, and trying to spread them may result in damage, so just leave them alone.
When your bed is new, water it about twice a week. Once it's gotten some growth, you can leave it and it will essentially self water.
Keep the weeds at bay or they will choke out the new plants. Growing asparagus can be a bit touchy, but it's well worth your time. Once you have all your furrow filled in, cover with straw mulch.
Here are 5 tips for maintaining your asparagus plants and keep them producing for many years!
Tip 1:Be patient! Asparagus plants need about 2-3 years years to get established. During this time you shouldn't harvest from your plants. I know...it is hard! But trust me ...it is well worth it. You will be rewarded with strong plants that grow thick spears every year.
Tip 2:Apply a 2 inch layer of good garden compost or composted manure on the bed every autumn. Don't dig it in. This will feed the asparagus for the following season. No additional fertilizer is necessary if you do this.
Tip 3: Cover the compost with a thick layer of mulch. You can use straw, grass clippings or wood chips. This will reduce the need for frequent watering and will help to improve the soil year after year.
Tip 4:Don't harvest too much and too long every spring. Stop cutting once you notice that the new spears are getting thinner. Then it is time to let the ferns grow up and give the plant time to build up enough strength for the next season.
Tip 5: Underplant with a second crop. Dedicating an area of scarce garden space to a single crop seems a bit a sacrifice sometimes. Although, I think this delicious vegetable is well worth it! You can use the area though for second crop. We grow e.g. Nasturiums around the plants and the edges of the bed. We use the leaves and the flowers for the salad bowl. Additional bonus: they look pretty and add diversity to the garden. They self-seed and come up by themselves every year.
You can also try growing strawberries around the edges. A row of fast growing radishes as a filler in the spring should also work well.