Save The Climate With Gardening!

Download the FREE gardening4climate guide and start making a difference

    Powered By ConvertKit

    Stop Breaking Your Back Gardening!

    Get these easy to implement gardening hacks and create a productive but easy to manage vegetable garden!

      We respect your privacy. Unsubscribe at any time.

      Powered By ConvertKit

      Reduce Your Carbon Footprint With Gardening - FREE Download!

        Planting Grape Vines - Sour Grapes?

        by mr robert howes

        Hi,

        I have two grape vines one black and one green, 5 years
        old facing south in heavy clay soil.I have fruit on the
        two vines which i have left on, but the fruit is small
        and sour how can i improve the fruit for next season.


        Hi Robert,

        the quality of the fruit depends on several factors.
        First is the variety or type of grape vine that you chose. Some varieties just don't have sweet flavor and if that is the case there is not much you can do about it. Do you still know the name of the varieties?
        The other reason for sour grapes could be that the plant simply set too much fruit. The grape vine plant produces the sugar through the photosynthesis process. If there is too much fruit the plant won't be able to produce enough sugar and the grapes reamain sour.
        Thinning out the fruit will solve this problem. Just remove about half to a third of the fruits.
        Sometimes removing some foliage that shades the grapes can also help.

        Comments for Planting Grape Vines - Sour Grapes?

        Average Rating starstarstarstarstar

        Click here to add your own comments

        Feb 12, 2018
        Rating
        starstarstarstarstar
        sour grapes
        by: christine

        we have just moved into this house so we have got this grape vine don't know the name of it has got alot of fruit but very sour [this is the black grape] would pruning it back after fruiting will this do a turnaround to the taste if not what can be done with the fruit if not eaten

        Sep 27, 2016
        Rating
        starstarstarstarstar
        Sour Grapes
        by: Joseph Q

        I had a vine that fruited this year. I'm wondering why the fruit has the consistency of a muscadine than a table grape.

        I say muscadine consistency because the skin is a little tough. The flesh between the skin and pit is almost non-existent but they are sweet. The pit/center that encloses the seeds is really really sour and slightly chewy.

        Is this normal for first time fruiting?

        Click here to add your own comments

        Join in and write your own page! It's easy to do. How? Simply click here to return to Gardening Problems FAQs.

        Want to learn how to grow your own food from seed?

        Grab the cheat sheet and learn how to avoid the 7 most common seed starting mistakes!

          We won't send you spam. Unsubscribe at any time.

          Powered By ConvertKit


          Back to top


          Recent Articles

          1. Tips For Growing Thyme Herb In Containers And In the Ground

            Growing Thyme is a must if you like Italian cooking! Learn how to grow thyme indoors and outside. There are loads of culinary uses for thyme in the kitchen.
          2. Growing Chervil Is Easy! - How To Grow This Underused Culinary Herb!

            Growing Chervil is so easy! Learn how to grow chervil and benefit from this delicate looking culinary herb even in the winter!
          3. Growing Lemon Balm As A Refreshing Culinary Herb

            Growing Lemon Balm in containers or the ground is easy if you choose the right place for it. Learn how to grow Lemon Balm with these easy tips.